Set Hikari din oțel inoxidabil hammered – Cuțitul bucătarului, Mini Santoku și cuțit Paring H332

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Preț redus523,39 lei Preț normal749,97 lei
Stoc epuizat

Descoperă setul Hikari cu Cuțitul Bucătarului, Mini Santoku și cuțitul de curățat, o combinație practică pentru pregătirea zilnică și lucrările culinare de precizie. Lamele sunt realizate din oțel inoxidabil 4Cr13MoV, cu finisaj ciocănit, șlefuire plată și un unghi de ascuțire de 12–15° pe fiecare parte. Duritatea de 56 HRC oferă ascuțime fiabilă, rezistență la coroziune și întreținere ușoară. Mânerele ergonomice din lemn Pakka cu capete din oțel inoxidabil asigură confort și control.

Setul conține:

  1. Cuțitul Bucătarului Hikari – Lamă din oțel inoxidabil ciocănit și mâner din lemn Pakka
  2. Cuțit Mini Santoku Hikari – Cuțit compact din oțel inoxidabil ciocănit cu mâner Pakka
  3. Cuțit Paring Hikari – Cuțit compact din oțel inoxidabil ciocănit cu mâner Pakka
Imagine pentru cutia cadou care vine la cumpararea unui cutit

Gift Box

Hikari presents a stylish gift box, the ideal way to give a remarkable gift that will stand out and be cherished.

This special item is sure to become a favorite in any kitchen.

Gift Box

Hikari presents a stylish gift box, the ideal way to give a remarkable gift that will stand out and be cherished.

This special item is sure to become a favorite in any kitchen.

Imagine pentru cutia cadou care vine la cumpararea unui cutit

Have a closer look

Chef slicing ingredients with a Hikari Japanese knife
Japanese blacksmith forging a knife – Hikari Knife craftsmanship

Handmade Forging

With the traditional forging process, the molecules of the iron material are finely tuned, leading to the completion of a "living kitchen knife" that breathes.

Diamond sharpening stone for Japanese knives – Hikari Knife

Durability

The process of heating and forging each material for mold making is repeated three or four times to quickly shape the blade and create durability before the carbon is released from the steel causing it to lose its original strength.

Heavy-duty Japanese cleaver knife – Hikari Knife

Sharpness

The blade is the most important factor in achieving the best possible sharpness. It is polished in our own blade factory to produce uncompromising sharpness.

Hikari Knife logo in black and white design

Handle

The highest priority is placed on sturdiness, a sense of luxury, and a shape that is easy to grip and does not cause fatigue even after long hours of use.

Comparing

Blade Materials

Steel ratings are not about “ranking” steels in terms of what is better than another, but understanding the different balances such as toughness vs edge retention.

Other factors that can be added in are corrosion resistance, hardness, and cost.

There is no single category that means that a steel is more “premium” or “better” than another.

Material

VG-10

440C Carbon Steel

Silver Steel

Sharpness

★★★★

★★★★★

★★★★

Rust-resistant

★★★★

★★

★★★

Hardness

★★★★

★★★★★

★★★

Sharpening

★★★

★★

★★★★

Close-up of handcrafted Japanese knife handle – Hikari Knife
01

Over 35 years of experience in the field of blacksmithing

Each knife is crafted and assembled by experienced blacksmiths using the finest materials in the field.

Cutit de carne din otel Damasc Fibra de carbon Foil Resin mâner 23cm - Hikari
02

Dedicated to achieving excellence

Once you experience its perfect fit in your hand and the precision of its sharp, smooth cutting edge, you'll never want to use another knife again.

Sharp Damascus steel chef’s knife blade – Hikari Knife
03

Priority on meticulous attention to detail.

We prioritize the smallest details with utmost care and precision, aiming to please our customers with every purchase. We are constantly striving to improve, ensuring each knife is better than the last.

Professional Japanese knife set with wooden handles – Hikari Knife
04

You can't go wrong!

Hikari is for everyone, from kitchen amateurs to chefs working in the most prestigious kitchens. Our knives bring great joy to the cooking experience

01

Over 35 years of experience in the field of blacksmithing

Each knife is crafted and assembled by experienced blacksmiths using the finest materials in the field.

02

Dedicated to achieving excellence

Once you experience its perfect fit in your hand and the precision of its sharp, smooth cutting edge, you'll never want to use another knife again.

03

Priority on meticulous attention to detail.

We prioritize the smallest details with utmost care and precision, aiming to please our customers with every purchase. We are constantly striving to improve, ensuring each knife is better than the last.

04

You can't go wrong!

Hikari is for everyone, from kitchen amateurs to chefs working in the most prestigious kitchens. Our knives bring great joy to the cooking experience

Close-up of handcrafted Japanese knife handle – Hikari KnifeCutit de carne din otel Damasc Fibra de carbon Foil Resin mâner 23cm - HikariSharp Damascus steel chef’s knife blade – Hikari KnifeProfessional Japanese knife set with wooden handles – Hikari Knife